Budget friendly brownies.
This is a cheap version using cocoa powder instead of chocolate. A hint for a more gooey brownie, use dark chocolate instead of cocoa powder.
Quick to make and these brownies get eaten just as fast.
Great for the kids to make or for your kids' party or snacks. I learnt this brownie recipe at culinary school while I was learning to become a chef.
Recipe
Makes 10 Squares
1 Tablespoon Rich Cocoa Powder or 100 Grams Dark Chocolate
62 Grams Butter
85 Grams Brown Sugar
1 Teaspoon Vanilla Essence
1 Egg
113 Grams Self Raising Flour
37Grams Chopped Almonds
Directions
Set up everything you need.
In a bowl, add melted butter and cocoa powder (or melted chocolate). Mix well.
Add your sugar, vanilla essence and egg. Mix with an electric beater for 1 minute.
Sift your flour through a sieve into the bowl.
Add your chopped nuts.
Mix with an electric beater for 1munute.
Grease your small cake dish with spray oil.
Add the brownie mixture. Smooth it out with a spatula.
Cook on 160 degrees Celsius for 20 minutes.
Let it sit to cool.
Cut to your desired size. Top the brownies off with some icing sugar. Enjoy!
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